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Beer, Water & Ice dispensers

Dispensers are essential for businesses offering ice, water, or chilled beverages for self-service. Hoshizaki ice and ice-water dispensers combine three key functions—quality ice production, protected ice storage, and fast dispensing—into a single unit. With just the push of a button, refreshments are ready in seconds. These dispensers are particularly popular in offices and public spaces, where quick, efficient, and food-safe service of ice-water combinations is required. In coffee shops, they are commonly used for preparing iced coffee. Meanwhile, Hoshizaki beer dispensers are gaining traction in venues like sports arenas, where serving large crowds quickly is a top priority.

ABOUT HOSHIZAKI DISPENSERS

EASY FIT

Our dispenser portfolio accommodates suitable appliances for different requirements regarding serving amounts, storage capacity and space limitations.

SUSTAINABLE

Waste control for more sustainability; these dispensers allow intuitive portion control. This helps to regulate the consumption of ice among end-user, reducing overall energy consumption and waste. Besides, the use of natural HC refrigerant R290 cuts down the overall energy consumption of these dispensers.

FOOD SAFETY

As with all Hoshizaki machines, hygiene, food safety and contamination protection play a major role. Dispensers are operated by consumers directly. In order to eliminate health risks, the machines are designed to never let external contaminants hit the freshly produced ice, water or chilled beverages before dispensing.

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