MASTERING THE ART OF TEMPERATURE CONTROL

With capacities ranging from 18 kg to 120 kg for blast chillers and 10 to 60 kg for blast freezers, this series offers suitable options for various kitchen layouts and purposes.

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STREAMLINED – FROM PREP TO PLATE

Blast chilling gives kitchens the power to scale. By preparing larger batches in advance,
you reduce cooking frequency, optimise staff time, and cut ingredient waste — all without
compromising quality. Our blast chillers are designed to support this smarter way of working. They ensure
a perfectly hygienic transition from cooking to chilling, helping you meet food safety
regulations with confidence. And because cooling is fast and controlled, your food retains its texture, taste, and nutritional value — making every plate as good as freshly made.

With capacities ranging from 18 kg to 120 kg for blast chillers and 10 to 60 kg for blast freezers, this series offers suitable options for various kitchen layouts and purposes.

Product series

Chilling, freezing, retarder-proving, thawing

PREMIER KPS

With intelligent control systems, multifunctional capabilities, and userfriendly features, the PREMIER KPS helps preserve taste, texture, and nutritional value—while streamlining your workflow.

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Chilling, freezing

ADVANCE SBU

This series is often chosen by restaurants, production kitchens or
food production facilities which require efficient and effective
methods to chill down and freeze already portioned food –
always on point, with taste and texture always perfectly protected
throughout the entire process.

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Want to save kitchen space?

Discover the multifunctional PREMIER blast chillers with proving and thawing functions.
With intelligent control systems, multifunctional capabilities, and userfriendly features, the PREMIER KPS helps preserve taste, texture, and nutritional value while streamlining your workflow.

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Handled in full compliance with HACCP guidelines, food stays protected throughout the process. Built-in HACCP alarms and automatic switch to storage mode offer extra reassurance—helping you maintain the highest standards of food safety at all times.

PREMIER KPS features

Multifunctional: Chilling, freezing, retarder-proving, thawing
7‘‘ touch display with coloured icons
Choose either IFR operation, time or temperature controlled chill/freeze cycle
USB port for download of cooling log data
Save up to10 favou+rite programs for blast chilling, blast freezing and retarder proving.
Removable wire rack for 1/1 GN , 2/1 GN and/or EN 600 x 400 mm
90º self-closing door system, right-hinged door