ABOUT HOSHIZAKI DISPENSERS
EASY FIT
Our dispenser portfolio accommodates suitable appliances for different requirements regarding serving amounts, storage capacity and space limitations.
SUSTAINABLE
Waste control for more sustainability; these dispensers allow intuitive portion control. This helps to regulate the consumption of ice among end-user, reducing overall energy consumption and waste. Besides, the use of natural HC refrigerant R290 cuts down the overall energy consumption of these dispensers.
FOOD SAFETY
As with all Hoshizaki machines, hygiene, food safety and contamination protection play a major role. Dispensers are operated by consumers directly. In order to eliminate health risks, the machines are designed to never let external contaminants hit the freshly produced ice, water or chilled beverages before dispensing.
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