FOOD SAFETY WITH AUTOMATIC OPERATION
The chilling cycle starts automatically when food is loaded, then switches to storage mode once complete. Audio-visual alarms provide instant alerts for power loss or temperature deviations. A built-in drip tray and automatic defrost ensure safe, clean operation at all times.
CONSISTENT RESULTS & PRECISE TEMPERATURE CONTROL
Delivers chilling capacity (from +70°C to +3°C in 90min) of 18 kg and freezing capacity (from +70°C to -18°C in 4 hours) of 10 kg. Hard and Soft Chill modes suit different food types, from delicate to dense. A single-point probe ensures accurate core temperature monitoring.
SIMPLE INTERFACE & DATA ACCESS
The digital control panel with segment display offers quick navigation. A built-in USB port enables fast export of temperature logs for compliance and analysis.
EASY CLEANING & HYGIENIC DESIGN
Durable stainless steel surfaces, rounded internal corners, and removable shelf supports and door gaskets allow for fast, thorough cleaning. Internal fan and evaporator components are accessible for full maintenance. The integrated condensate tray supports clean and food safe operation.
List of Features:
- Digital control panel with segment display for simple and fast navigation
- Single-point probe for precise core temperature control
- USB port for download of cooling log data
- HACCP alarms. If a power failure occurs or when a temperature limit is exceeded this will activate an audio-visual alarm
- Climate class 5 cooling system enduring up to +40°C ambient temperature
- Easy maintenance with access to condenser without use of tools
- Removable wire rack for 1/1 GN and/or EN 600 x 400mm
- The internal fan section can be opened for cleaning around and behind the unit
- Defrost drip tray position under the cabinet
- Right hand hinged door
- Reversible door
- Removable magnetic door gasket