Bäckerei Wöbse

Dauelsen, Germany

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Bäckerei Wöbse today

4th generation family bakery, 11 outlets
in Kirchlinteln and Verden

Owner

Torsten Wöbse

Founded

1902 by Friedrich Wöbse, great-grandfather of
Torsten Wöbse

Outlet address

Hamburger Str. in Venden

Introduction

For over 100 years, the bakery Wöbse has stood by a successful baking tradition.
Torsten Wöbse and his wife Astrid have been leading the successful family run business – into the fourth generation since 1996.

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SUCCESSFUL BAKING TRADITION FOR MORE THAN 100 YEARS

Torsten Wöbse and his wife took over the business from his parents January 1st 1996. Torsten Wöbse is mainly concerned with planning the daily business and setting the direction for the future development of the bakery.

The GRAM Prover is an important part of the production chain to bring the bakery products to completion. The touch display controller is very easy to use. It provides eight standard programs for easy startup or the baker can modify or create own programs. Clear overview of process status.

For the high-quality breads, rolls and baked goods the bakery uses regional and seasonal raw materials. Premixes do not find their way into the bakery.

Not only can you enjoy a rich selection of baked goods to takeaway, you can also experience the warmth and happiness of the inside café. Providing relaxation as you savor the wide range of coffee and tea specialties, as well as cakes, sandwiches, and snacks.

The goal of every baker must be to turn customers and employees into fans …every day

Torsten Wöbse

PRODUCTS USED IN THIS CASE STUDY

Gram BAKER GA 950 CCG L2 25B

Computer-controlled refrigerator/freezer/prover with individual program setting; Equipped with right hand hinged, revers…

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Gram BAKER SF 550 CCG L2 25B

Equipped with right-hand reversible door with lock, automatic door closing; easily replaceable door gasket (no tools req…

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04 06 2019 | bakery