July 2019

Choose your region

Cool as Ice

Cocktails come in countless variations. Yet there is one ingredient that unites them... ice. Mads Voorhoeve, founder of the European Bartender school and Entree’s Best Bartender 2018, and Paul Swaen,...

Read More
Hoshizaki provides guidance on latest legislation

Hoshizaki has issued guidance on the upcoming legislative changes, which Simon Frost, Director UK & Ireland, describes as the “the largest change in living memory within the commercial refrigeration sector.”...

Read More